Nowadays, in order to meet many businesses’ needs in providing quality meals to employees, industrial catering services have been born. Before deciding to choose an industrial catering provider, businesses need to have specific factors.
Large-scale meals serving employees in a business, especially in manufacturing enterprises, factories, and industrial parks, is in needed to ensure physical heath of the labor force. Delicious, nutritious and healthful meals are also the top priority because they can directly affect the mental motivation and working productivity.
However, managers have to make a hard choice to choose a reputable industrial catering provider, that ensures food hygiene and safety at a reasonable price. As a leading reliable supplier in this field, An Phat Catering Services is proud to be able to bring deliciously high-quality meals to the market and become a trusted partner. 5 reasons to choose An Phat Catering Services’ industrial catering service are following.
- Meals ensure food safety and hygiene
The first reason upon selecting an industrial catering provider is commitment in food safety and hygiene. At An Phat Catering Services, every serving goes through a strict 3-step process from inputting ingredients as well as processing examination to keeping food samples before delivery to customers.
In addition, at each processing area, a disinfection chamber is equipped to ensure food safety and hygiene for the processing process and tools also always comply with the standards.
- Nutritious menu, sufficient in quantity, ensuring quality
Not only providing delicious meals, An Phat Catering Services also supplies nutritious meals, sufficient in quantity and guaranteed in quality. We study the feature of diverse labor to consult clients on choosing a menu with appropriate nutrition.
For example, the nutrition for the office block will be different from the production block. By learning about the environment, work characteristics and energy needs, we will prepare nutritious servings.
The portion of each serving is also balanced effectively between fresh vegetables and proteins for the main dishes to provide consumers with nutritious and energy-packed meals.
- An Phat Catering Services offers a diverse menu
With experience in providing industrial meals for businesses from many regions and countries, we have a diverse menu bank, rich dishes, typical by region, season or customer preferences.
In addition to the menu for the main course, we also have a menu for supplemental meals including many dishes as pho, typical noodles and menus for special days on holidays, Tet, and anniversaries.
- The industrial production process adopts advanced technology
An Phat Catering Services has a system of modern equipment with a large number of machines for processing, cooking, and washing utensils to improve food processing efficiency, ensure uniformity, reduce direct human approach, in order to maintain safety and hygiene.
An Phat Catering Services currently owns many large-capacity machines, that can supply up to 30,000 servings/day, including coolers, food preservation, cutting board dryers, rice cabinets, fruit, and vegetable cutters, vegetable washing machines, meat grinders – slicers, food heating systems, etc. processing stoves, meal tray dividers, dishwashers, and many other specialized machines.
- An Phat Catering Services is a long-standing reputable unit in the field of providing industrial catering
An Phat Catering Services is a member of An Phat Holdings (established in 2002) with an ecosystem of 17 member companies and more than 5000 employees. Therefore, An Phat Catering Services has veteran experience in providing meals that ensure food hygiene and safety for our own employees, and we understand the importance of providing meals that ensure nutrition, food hygiene and safety.
With more than 10 years of experience in providing industrial meals to multinational businesses as well as corporations and receiving positive feedback, we are committed to providing high-quality meals that are strictly inspected to consumers.
